Alpha Acids: 5.0%
Beta Acids: 3.0 – 4.5%
Co-Humulone: 30 – 35%
Total Oil: 1.0 – 1.5 mL / 100g
Myrcene: 30 – 40% of total oil
Humulene: 20 – 27% of total oil
Caryophyllene: 6 – 8% of total oil
Farnesene: 5 – 6% of total oil
Pedigree
Triploid seedling of the English Fuggle variety
Aroma
Mild and pleasant, with slightly spicy and floral tones
Possible Substitutions
Fuggle
Tettnang
Styrian Golding
Typical Beer Styles
American Pale Ales
Belgian and French Ales
Belgian Strong Ales
English Pale Ales
India Pale Ales
Additional Information
The most widely grown aroma hop in the US; released from the USDA breeding program in 1976
Storage Stability
60 – 65% alpha remaining after 6 months
General Trade Perception
A quality aroma hop with low alpha content