Unmalted wheat is heated until the grains ‘pop’ in a similar manner to popped corn. The popping exposes the center of the grain and can therefore be used in the mashtun without any other form of pre-treatment .
- Wheat Beers
- Wit Styles
- Other beer styles.
If you are purchasing grains for a recipe, we recommend our Build Your Own Beer for ordering your grains. We will mix them for you and you can select all the other ingredients for your beer from the same convenient page, including hops, adjuncts, and yeast.