Lightly kiln-roasted,Crystal Malt is used in recipes to impart its distinctive ‘nutty’flavor and as a general enriching agent in beers.
Malt Type
|
Moisture
% Max. |
Color °L
|
Extract Dry
FG Dry |
Usage
Rate % |
Crystal
|
6.0 | 60.0 | 73.5 |
to 15
|
If you are purchasing grains for a recipe, we recommend our Build Your Own Beer for ordering your grains. We will mix them for you and you can select all the other ingredients for your beer from the same convenient page, including hops, adjuncts, and yeast.